If you haven’t started your garden yet, it’s OK!!!!! In this hands-on workshop you will learn everything you need to know to set up a warm season organic Kitchen Garden in a raised bed. You will learn what soil to use, how and what to plant with an intensive garden plan for the warm season, how to transition your garden from warm season to cool season (in the fall)  and how to prune and harvest your garden. I will also share simple recipes for the food you harvest. Seedlings will be available for purchase. Start growing your own organic food this year! This workshop will set you up for success:)